SCOTTSDALE: Had the chance to stop in at the most popular restaurant in this sun-drenched millionaire metropolis and I was blown away.
Ambience and service (5 stars): The look is a little formal with white linens, candles and low lighting, but it is offset by very casual, approachable waitstaff and loud, jazzy, mid-century piano jam music.
FOOD:
Pork Belly Pastrami (5+ Stars/$13) Ahhhhmazing! Order it: aromatic, flavorful in the extreme with a sweet pork/bacon taste
Scallops Atop Corn Gratin Purée (5 stars/$29): This was outstanding. The smooth purée balanced the scallops wonderfully. Lots of flavor, complexity and balance.
PB&B Pudding (4.5 stars/$10): This is delicious, smooth vanilla pudding, banana and caramel with peanut butter cookie spears.
I am already looking forward to being hungry again for my return!