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  • Lesley baked the cake for my husband and I for our wedding at the Windmill Winery. She was helpful in offering variety in the layers, to accommodate our tastes as well as dietary restrictions of some of our guests. Specifically, she was able to make the top tier of our cake gluten free lemon cake, which was amazing, and several of our friends who were gluten free noted that this was some of the best gluten free cake they'd had. A year later, Lesley offered to make a replica of our top tier for our first anniversary. She was punctual and accommodating to the availability of my schedule to pick up the cake. I would definitely use her again for birthdays or special occasions as the cake is moist and delicious, and not too overpowering with super sugary frosting.
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