We stumbled upon this place driving on yonge st. one day, so we thought we'd pop in. We had just returned from Paris so seeing this place brought back good memories and has probably influenced this review.
The decor of the place is pretty simple and neat, and service was professional and knowledgeable. My wife had arctic char with rice and a side of shrimps. The sauce for the shrimps was delicious and made for a nice dressing for the whole plate. I had veal with tagliatelle pasta in a butter cream sauce. Like most french cuisine the taste was butter heavy and very rich, in other words amazing.
For dessert we had a plate of fries with mayo, haha. The fries were delicious, double fried with nice homemade mayo.
Lastly, the pricing here is excellent. Mains averaged around 16 to 20 dollars which is on the low side for this type of dining. Our bill with a bottle of wine and mains was around 80 dollars. So if your looking for a nice evening out without dropping alot of money, check this place out.