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  • I commend this place for its unique menu. It's quite pricey though for small portions. We ordered squid, kimchi fries, Berkshire pork belly, and shortrib. The squid was fried and cut into cubes. Kimchi fries were could have had more sauce. The porkbelly was my favourite from the lot. The shortrib had a funky aftertaste that disappeared if you eat it with the purée it sits on. Overall the flavours were okay but "weird". I wasn't used to the flavours. If I were to compare each dish against one another they would be of equal caliber. But if I compare it to similar dishes at other restaurants, unfortunately, I've had much better. I'm glad I tried this place though. They might be better for drinks.
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