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  • The food I ordered was really good, I had a Spinach Salad and Some Quinoa Stuffed Peppers. Pretty cool owners too. Its a really tough location in that spot so I really hope everyone gives it a try. Menu was small but they are planning to expand it. I would advise to please post the hours of operation and "stick to it". As a fellow restauranteur I would say don't give up and stay strong. -Ant
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