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  • I went to the lunch buffet with a friend and the food was so good I returned with my wife for dinner soon after. My friend had lived and travelled in India and also felt the food was unusually good. There were lots of vegetarian entrees, two types of naan, a very good lentil soup and tasty desserts. The pickles (condiments) tasted fresh and flavorful. Coming back for dinner, we shared the vegetarian dinner for two, which featured three excellent entrees, papadam, pakoras, naan and dessert. The portions were generous and the use of spices skillful. There were good choices for Indian beer. This is now our favorite Indian restaurant by a wide margin.
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