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  • I like this restaurant mostly because they really aim to please. I called wanting vegetarian soup, which isn't available at most Chinese restaurants or as a matter of fact at Chang Jiang, but they offered to make it for me. It was really tasty and the vegetables weren't overcooked at all. I've tried various dishes there and ordered my own creations, but the eggplant has been my favorite so far with broccoli with garlic sauce a close second. It's really cheap, and there is free hot tea to have while waiting for to go orders. I'm lucky that I live so close to it.
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