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  • This is a great addition to our neighbourhood, an old style family restaurant (mother & son team) with new to Toronto style northern cuisine. Two of us tried a combo order of the steamed and of the fried dumplings, sampling the different pork varieties, the lamb and the mixed vegetables. With 15 dumplings in each combo, we left happy and thoroughly stuffed for $18 plus a generous tip. Not only was the service fast and pleasant but the server was patient and informative in answering our questions about the menu items. Each item was cooked to perfection, rich in flavour and juices without that leathery texture inside and out that you sometimes get with overcooked items in the larger food factory settings in the big Chinese places uptown and downtown. This is top notch food for any neighbourhood but particularly for ours which has been Chinese-food-challenged for way too long.
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