Interesting interior decor isn't enough to make up for the the over priced, under seasoned food on a recent visit. We were greeted & seated by a less-than cordial hostess in an uncomfortable table located under a large plastic plant that smacked me on my head throughout the entire meal. We started our meal with the guacamole appetizer. It was nothing more than a mashed up avocado with no detectable seasonings. Our three entrees (two seafood entrees and a carne asada dish were lovely to look at, but lacked anything that could be described as interesting flavor. All three dishes required us to look to whatever we had on our table (leftover chip salsa and salt) to perk things up. Three house margaritas at $11 each were as nondescript as our food. Our notably underwhelming dinner for three including a shared appetizer and three house margaritas was $105, not including tip. While not entirely an unpleasant experience, it wasn't worth the price if tasty Mexican food is an expectation.