Im a huge fan of downtown area diners in any city,and I have seen more than a few. Vickies has everything I expected and then some. There is the line of booths and bar seats near an open kitchen and a brilliant cook,or as I like to call him,the city chef. Vickie is as warm as her staff,and makes you feel like you have been coming for years on your first day. The food is portioned for the working class hunger,and has a high class taste of everything you compared to how mom used to make it. This is my spot everytime im downtown. Please stop in for a home cooked diner downtown experience.