Grabbed dinner with friends while we were dropping off my brother-in-law at the CLE airport. We went on a Saturday (late afternoon).. it was pretty busy but we had only a two or three minute wait.
The burger/sandwich/sub/panini list is huge.. almost overwhelming at first. I'm sure I could have picked at least a dozen options I'd be more than happy with. I settled on the Parma Sutra, which laid cheddar, bacon, onions and a pierogi on top of a half pound burger with a side of creamy horseradish. It's a great concept for a burger, and it was as good as it sounds We also shared a few appetizers - the spinach artichoke dip w/ fried pita was especially good.
I tried the flight of house-brewed samples. I wouldn't say I was blown away by any of them, though the Bavarian-style was quite good. Their holiday varieties were also commendable.
I don't think I can quite dish out five stars on Fatheads.. but I considered it. Maybe an 8.25-8.50 ish if you're looking for a more specific score.