Mesa Grill was closed, so we had lunch at Hyakumi instead. The menu was scary... scary overpriced. What restaurant owner can sleep at night when he charges $20 for a sushi roll? I'm not referring to specialty rolls--layered with sashimi and and smothered with caviar and gold flakes--I'm speaking of your basic spider and rainbow rolls.
The rolls were admittedly oversized and tasty but they hurt... especially when I can get each roll for less than half the price at any neighborhood sushi bar in SF. Shame on Hyakumi!