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  • This was a nice place to grab lunch. We sat outside on the patio, in what used to be a service bay. The atmosphere is pretty cool, if you're into "early gas station." I can work with it. I wanted a Bloody Mary and it was pretty good. Not the best ever, but decent. My salad was honestly underwhelming...the goodies I ordered on top - avocado, steak, and cheese - were in very short supply, and since you pay extra for each, that didn't go over well with me. Vinaigrette dressing way really good, though. I appreciate the attempt at vegetarian versions of traditional barbecue and appetizer options. I don't need them, but I think it's cool to offer these options for people who do. This was the last place I ate in Pittsburgh and it left me with a good impression of the city's dining scene. At least it was a little different from the norm.
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