We recently visited Bandera again thinking we might just go in for cocktails and appetizers but it was not to be. We put our name on the wait list for a table in case the bar failed to clear out which is what happened. We also met a local who frequents Bandera multiple times per week so through him we were able to learn more about both the restaurant, it management and corporate history which is not really important for an update. What is important is to remember to always ask if something you want is NOT on the menu. Good example is their incredible meat loaf which I thought was long gone. Not so according to our new friend who not only spotted it in the open kitchen but also asked our server who confirmed that it was. I still haven't had their renowned rotisserie chicken which is a favorite of the friend who joined us for dinner.
This restaurant never ceases to amaze me and I don't think I would ever get tired of either the food, the ambience, energy and class of this place. It may be part of a chain but it is one hell of a good chain restaurant. Can't wait to eat there again!