We had a great dining experience here. The food was tremendous, great portions for a great price. The service was wonderful, they didn't rush us at all. We spent about 2 hours taking our time tasting different items. Everything was very good, although I was not a fan of the crab chorizo, it sounded interesting, but didn't hit the mark. It could have been that I was just stuffed with everything else we consumed. We started with two gin and tonics (they make their own tonic). The we had some of the Charcuterie, as must if you go here. Although, the menu has a lot of meat and fish, there are items for vegetarians (which my gf is) to eat. The ambiance is very nice also. Our meal was under $100 for two drink, the below food items and two espressos. Very, very affordable.
We had the following:
MARINATED OLIVES
LOMO
MORCILLA ACHORIZADA
SALCHICHON
MATRIMONIO
OXTAIL
PIGS FEET AND CHEEK
CHAMPIÑONES A LA PLANCHA
TORTILLA ESPAÑOLA
CHURRO DE CANGREJO Y ESTRAGON