Given the recent drop in quality of what I've received from Sabai Sabai lately, I've started going here its great. The service was very good and friendly, the portions sizes are reasonable (not massive, but bigger than Sabai Sabai), and the food tastes great.
The chicken pad thai and the vegan pad thai are both good (although IMO Pai is better, there's nothing as good as this near Yonge and Bloor), and I really like the red curry shrimp.
The curries can be VERY spicy, though. I love spicy food and the foreigner spicy level tasted like fire - its definitely much, much hotter than the same spice levels at KSR and Pai.