the starters are pretty good.
shrimp cocktail the size of my palm. good cocktail sauce with a good amount of horseradish.
the crab cake is one pc. and has a crispy flakey outside with big chunks of crab meat inside.
the veggies looked boring (asparagus & broccoli) so i didn't touch those. the mac n cheese was good (creamy) but nothing mind blowing.
the mushrooms were not bad but nothing great.
they told us that they were known for 4 steaks. i usually get the filet m. but that one was not part of the 4 so i decided to get their porterhouse for one. ($48), medium rare.
I felt like my steak was not medium rare but somewhere between medium rare and medium. it had a huge chunk of fat, the size of the crab cake maybe. the meat was very chewy and did not melt in my mouth. i was really disappointed.
i tried someone's filet, maybe like a third of it, and it tasted gamey. I also tried to rib eye and though it was the best out of the three that i tried. It was the most well cooked, and flavorful out of the three. But it still wasn't the best. the steaks were definitely a let down.