When I entered in the restaurant to pick up my take out order, I was immediately slapped in the face with the smell of bleach. Not exactly the smell I was looking for, but I figured they just cleaned the floors or something... at 6pm though? The smell got stronger near the bar, so I think they need to check their dilution ratios. The overwhelming bleach smell was very off putting right off the bat.
I was severely disappointed with the Pad Thai and Yellow Curry. The Pad Thai was nothing special, but definitely one to remember. There is no way I could have eaten more than a fourth of this dish due to the spiciness. They need to implement a spice level, if they have one, it wasn't asked. It's already 110 degrees outside, no need to make your customers sweat more during the summer! It also lacked the traditional Pad Thai flavors and was mostly noodles.
The flavor profile of the yellow curry confused me and that's never a good sign. I kept going in for more bites because I couldn't figure out if I liked or disliked it. I do have to give them kudos for loading up the veggies in this dish though.