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  • I really cannot understand the hype for this place. We came from Houston and someone recommended this place to us for chaat and falooda. We really couldn't even finish our plates. The chaat is half assed and really sucks after 3-4 bites. We came back another day just for falooda, thinking it's really something you cannot mess up. We were wrong. The falooda was pretty bad. My jaw dropped when he put SOFT SERVE ICE CREAM in it, and put nuts in it when I asked him 3 times not to. Lacked tik Miri and falooda noodles completely. We asked if they put jello in their falooda (this is very common), and he said 'what's that?' They say you get what you pay for, this is not the case here. Either cut your prices by half or increase your quality and taste by half. A little effort goes a long way.
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