This was my first time dining at this particular location. I loved the coziness of the restaurant. Walking in, the staff was friendly and brought us to our seats right away. We didn't have to wait for a table, even though it was quite busy during lunch time. Since my husband and I invited a friend for authentic korean food, we wanted to pick some dishes she would like (she's never had korean food before).
I ordered pork bone soup (kamja-tang), black bean noodles with sweet and sour pork combo (jiajiamyun & tangsuyuk), and fermented bean paste stew (dwen-jang gigae)
The food came out with an array of side dishes. I had asked the server to prepare our sweet and sour pork separate from the sauce, so that we can dip the fried pork in the sweet and sour sauce. To ensure the pork stays crispy till we finish the dish and not drenched by the sauce.
The noodle combo with sweet and sour pork was a smaller portion but it was nice for her to try. The pork bone soup was very flavorful and delicious as well as the bean paste stew with loads of tofu. Deli!
I recommend this restaurant to those seeking out a friendly and delicious Korean place to eat!