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  • I've been wanting to get out to Without Papers for a long time now, and finally made it there last night. My initial reaction was "Wow!" When I left, I thought "Wow!" Without Papers (or "WOP") occupies the upper floor of a unit along 9 Avenue SE in Calgary's historic Inglewood neighbourhood, just east of the Hose and Hound, and west of the Ironwood Cafe. Being a pizzaria on the upper floor, it is rather warm. This is particularly noticeable when the weather outside is cool, as it has been lately. It also makes it quite enjoyable to go back downstairs afterwards into the nice, cool air. The restaurant itself is an open concept, including the kitchen. I was dining alone, so chose to sit at the bar where I could watch all the action in the kitchen. Bar-style seating is also available around the stair well, while group seating is available around the perimeter of the room. The music is not so loud that you would have to shout at your friends, colleagues, or family. One very nice touch is the absence of televisions! Instead, old black-and-white films are projected onto each of two large walls, above the heads of dining patrons. (I got the impression, though, that Flames games are shown when televised. I'm not surprised at this, but it is a bit of a turn-off for me personally.) The menu is rather simple, with some very tasty options available. I opted for the Hutch, which is a variety of spicy Italian sausage, and enjoyed every single bite. As I was eating and watching the kitchen action, I got a few laughs as the pie maker punched some holes in the dough. I also learned a bit about making a good pizza dough. Overall I am very impressed with this place. Friendly, prompt service, friendly (and attractive) kitchen staff, and delicious food make for a great experience. No TV, appropriate music levels, and a nice, comfortable atmosphere makes it a fantastic experience. Nice work, guys!
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