Same great menu as the location on University but a whole lot less crowded (except during lunch rush). The sandwiches are all huge, so either order the half, which is really more like a 3/4, or be prepared to share. The sandwiches are all toasted panini style, too, on their signature bread.
FYI - if you love avocado on your sandwich (I don't ... yuck!) they are far from generous with it. And, if you ask for extra be prepared to pay for it. My friend has tried to flirt, negotiate and argue her way into free/extra avocado. No dice!
I usually go for the soup in a bread bowl, especially the Wisconsin cheddar. It has carrots and celery and is flavored with bacon. It qualifies as a "little piece of heavan" IMHO.
About the only down side is that you will smell like the inside of the deli for the rest of the day. It's not a particularly bad smell (something like toast, cheese and bacon) but it can make you crave more Dilly's even when you're stuffed.