I don't know what restaurant other reviewers have been to, but it surely wasn't this address/property.
There is no menu.
There is no price list.
There are no pretensions.
The _only_ thing that has a "menu" is the alcohol list, and it has a set price of 7.00 per glass of wine. I chose the Cave Creek Riesling, as it's a wine I know and appreciate.
The owner is the chef; he comes to the table and asks about your meal preferences, allergies, etc.
He chooses what you'll eat.
The five courses were outstanding. The third course was smoked and grilled cricket, and I enjoyed them very much (second time I've had cricket).
The dessert was a true delight of bourbon-cocoa with sliced peaches.
I'm not a vegetarian nor vegan, but they do cater quite well to that crowd. The meal was delightful, service very personable and informative, and the atmosphere perfect for the kind of foods they serve.