The restaurant was very busy last night, so our reservations prevented a wait. In my view, this is strictly a pasta restaurant. I would not and have not ordered any of their meat or fish dishes. The pasta is good. We had the apple ravioli and gnocchi with hot sausage and peppers. We also took advantage of a wine special where they were trying to get rid of some odd inventory. We got a very nice California Chardonnay at less than the state store price! We enjoyed prompt professional service and a good overall experience. This is a great little local spot for a casual pasta dinner.