Shintaro offers teppanyaki, sushi and contemporary tasting menus in the dining room. The sushi bar actually faces a kaleidoscopic display of live jellyfish.
I came here for the teppanyaki and it didn't disappoint.
I recommend the "land and sea" pre fixe ($85/person) which includes salad, miso soup, mixed vegetables, prawns, lobster tail, white fish, filet mignon and fried rice. The portions are quite generous so be prepared to eat a lot.