Went here during Az restaurant week and it's a very nice restaurant. We had four people in our party and it does get loud with the band and the flamenco dancing but we didn't let that bother us and just just spoke up louder. The Cordero con Alcachofas (lamb) is a must try and falls right off the bone. Arroz Del Mar con Albahaca (Saffron rice w/seafood) is good too. Desserts are a must and we had the Chocolate con Currys and Flambe bananas with pistachio ice cream.