About: http://data.yelp.com/Review/id/cnoBMT6aQNH6WDWDQywWjg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • This place is rather an experience place, so it's not your typical ayce kbbq. Heck, it's not even ayce, but with that being said, my experience here was phenomenal and I'd like to give a huge shout out to Randy for taking such good care of us. At first I was a little surprised that such a new restaurant had 5 stars, with plenty of reviews to back it up, but after dining here, I could definitely see why. My boyfriend and I had the beef combo for two. It came with brisket, your choice of beef, steamed egg, and some sort of soup. With Randy's suggestion, we chose the rib eye and skirt steak. Like I said earlier, it's not your typical kbbq so they cook your food for you, in front of you, ( which always makes everything taste better because you don't work as hard haha) and not only that, but the quality of each meat was amazing. He started with the brisket, which had very little fat (a very good thing). He brought out sushi rice and wrapped the brisket around each cube of sushi rice and dipped it in their hobak vinegar-y sauce. DELICIOUS. I didn't even touch my sesame oil and salt. Then he changed the grill and started to cook the rib eye and skirt steak both medium rare. Another lady took over, Annabelle, and she even asked if we wanted the the fat cut off the steak. She cooked both steaks to a perfect temperature. I ended up dipping the skirt steak in the vinegar sauce as well and it really added to the flavor. And they also put taro and sweet potato on the grill also, which we liked to dip in the cheese fondue they had. The tapas were really good. I liked the bean sprouts and salad a lot. Just everything was perfect from our server Randy as well as the west of the staff to the dessert(ice cream inside a rice cracker taco... YUM) I could not rave more about this place... I enjoyed every minute of it. The saying "quality over quantity" definitely goes with this restaurant, and not only did I get full, but my taste buds were truly satisfied.. I recommend this place to anyone and everyone.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 137 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software