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  • This place is in the old Woodstone location. As someone who has gone to Woodstone a fair bit, it's easy to compare the two. While in this "grand opening" period, you get 10% off the bill. The decor is newer with no more large circle tables. They have two large rectangle tables at the back for bigger groups. I think the layout makes things a little more open and makes more sense. It's also good to see the condiments all clean but we'll see how it turns out after a couple months. The menu is huge, with food ranging from Vietnamese to Thai to some Hong Kong style food. The prices seem a bit higher than at the old Woodstone too. I ate the Satay Beef Rice Noodles for $7.75. So a tip, apparently you can get thick or thin noodles, from what I can tell the thin noodles are fresher. I thought this would be satay beef on some soup noodle. But instead, it was a satay broth with some raw beef. Let me tell you, this beef was super red, gotta soak it in the soup to cook for a few minutes. I would have liked a bit more noodle in the bowl but there was a fair amount of beef, more than some other places. I'd call this Vietnamese Raw Beef Pho in Satay Broth. The flavor of the satay was quite spicy, lots of peanuts. The menu said this place is special because they have Harmony and use less lard and oil. I don't know how that translate to my food though. My friends ordered things from Curry Pad Thai, "Special" Pho, Grilled Beef/Pork with rice, they all looked decent but I think the pad thai smelt a bit burnt. I think they'll need to sort out some kinks. One thing I wish they had, lunch combos with a drink. Too bad.
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