What a fabulous experience. This place is certainly not for the faint of heart, or for vegetarians for that matter, but if you like meat and aren't afraid of fat be sure not to miss this place. We had the poutine, the Guinea hen for two, and the strawberry pie, and all three were exceptional. So many interesting dishes, but with such large portion sizes, there just ins't enough room to try everything you want. I definitely plan to come back someday.