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  • Wow. I am really not sure what the last guy was talking about. My wife and I used to come here a few years ago, but we left the country. We moved back recently to the same neighbourhood and thought we would see if Albino was still running the place and how nice it is. No disappointments at all. We started with the bruschetta. It was as wonderful as ever. Toasted oval garlic rounds with bruschetta mix on the side. I always love it this way because I choose how much tomato goes on it. No alcohol as my wife is preggers and I don't like to drink in front of her, so two Iced teas sufficed. My lady had the Osso Buco, and I had the Linguini alla Marinella as I almost always do. I love this seafood rose sauce and the pasta was homemade as usual. Al dente. Very tasty. I took some veal from my wife (when she wasn't looking...she doesn't share well during pregnancy) and it was tender and juicy. Two lattes and a fresh homemade Tiramisu to finsh. Dinner was only $56 bucks before tax and tip. The fun part, was that when we were leaving, The owner Albino came out and greeted us, asked about our first child and congratulated us on our second. After 6 years he still remembered us and we only used to come once every two months or so. What a guy. We look forward to coming here again.
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