Went to China Tang for Dinner. One of the most expensive Chinese restaurant I have the opportunity to try. Food quality was excellent and the live music added good ambiance. Sui mai and dragon dumplings was very flavorful. BBQ pork (char siu) was one of the best char sui I've had. The beef spare rib was very tender and the gravy sauce was well balanced. The lemon chicken was not my favorite. The waiter warned that there is a thick crust of almond on the chicken (which I didn't mind). The lemon sauce, however, was not what I expected. I was hoping to be something like sweet and sour but it was more on the sour side. House fried rice was good but nothing extraordinary.
Overall, it was a good experience.