So THIS is the place everyone has been calling the "Chipotle of Pizza!"
Upon entering Blaze Fast Fire'd Pizza, I was hit with the most lovely pizza smell and I knew that I was in for a treat. The decore and atmosphere is quick casual, similar to that of Chipotle. We dined in and I wish it hadn't been so windy so that we could have dined out on the patio.
If you're on a time crunch, be sure to snag a menu at the start of the line to get an idea of what toppings you may or may not want. There are a few standard pizza options for you to choose from or use as a base to your own creation. You have about 3 crust types to choose from and from there, no topping is off limits.
I used their Red Vine as a base for mine and added pepperoni, turkey meatball and artichoke... it was SO GOOD! I loved that their crust was a little more crisp than what I was expecting (800 degrees type crust, a little dough-y). I want to clarify that the crust was perfect as I enjoy a little crunch. The toppings were all fresh and you can see that from the line. The cook time was no longer than 10 minutes, I want to say.
Great place to check out if you're a pizza person like me. :)