This was my first time to a Benihana and it was a great experience. My party was held up by my tantrum throwing two year-old and grabbed a plum wine at the bar as they waited for us.
Once we finally arrived we where taken to our table where our orders where taken and we started our meal with soup, salad and then the main dish of our choosing. The chef was really funny and sweet, plus the food was mouth watering (the garlic butter instantly made my mouth water). The only issue is it's a long dinner. We got there at 7 and didn't leave till almost 10!