On paper everything looked great: grass fed naturally raised beef and good ingredients. Unfortunately they didn't execute on a good plan.
I ordered the American Kobe beef burger medium-well with fries. I'm not sure I received the Kobe that I ordered because two thirds in it became apparent that it was well done. It was nearly burnt to a crisp and not just around the edges as I had thought. The fries were passable but mostly forgettable.
The service was okay at best. After we ordered we were passed off to two second stringers that were entirely uncoordinated. We were asked at least three times if we needed a box for leftovers, which each time we answered yes.
The interior has a lot of flat surfaces so it gets really loud in there. This is not a good place for groups larger than four people. Any bigger than that and people at the end of the table are essentially lost, unless you like yelling at each other but that only makes the problem worse.