Great service, food and ambiance. The ingredients are fresh and the atmosphere is bright airy and clean. The server was friendly and knowledgeable about the menu. Delicious wine list and the cocktails are to die for. They use flor de cana rum from Nicaragua and Van Gogh vodkas which are my two favorite of each liquor. If you like seafood you will definitely be pleased with the fish selections. Happy hour starts at three and the bat was hopping. Can't wait to go back!