Food's closer to three and a half stars but that's alright.
The standard pizza is a thin crust style, I know I've seen someone expect something else every time I dine here. It's good, don't get me wrong, but I don't think everyone prefers thin crust over a standard crust.
The Chicago stuffed pizza is freaking huge, and it takes a while too! Considering there's a wait no matter what time I come, there's an option to order a stuffed pizza to cook while you wait. It's really nice because the pizza is ready as soon as we sit down!
I think the sweet potato fries are really good, slight hint of spices give a needed kick. Also the calamari's great. It's crispy but not oily.
And they have pizookies. I don't think anyone can really contest gooey cookie in a pan with ice cream on top.
Service is pretty friendly, but I don't think this restaurant is good at accommodating huge groups. The tables can't really take more than 6-8 at most, and they're either booths are round tables, not the kind you can squeeze together.
If your party is small and you crave Italian, nothing wrong with Oregano's.