I could put as much effort into this review as Shanghai Cowgirl puts into their food but then it would only be two words....Don't Bother.
However I feel you should be properly warned.
We arrived mid afternoon on a Saturday and the place was pretty dead. The DH & I ordered Eggs Florentine & Eggs Benedict, his with home fries & mine with sweet potato fries. The wait till served was acceptable however we would have waited longer for HOT food. Both types of fries were cooked...the day before...and not left in the 'toaster oven' long enough to be heated through. We were also not asked how we wanted our eggs (soft, med, etc). Had we been asked I'm pretty sure that we wouldn't have ordered one overdone and one underdone. English muffins should be toasted not raw. Nuff said.
The only passible win was the hollandaise sauce, although I could only taste it not see it. Spread the love a little and add a decent spoonful please? At the very least it would hide the fails that are these dishes.
Let's talk about service....
1) Smile sometimes - may work in your favour.
2) Know your menu and your soup of the day - don't guess AND tell us your guessing that todays soup is probably yesterdays soup.
So for $37.50 (tax/tip included) I'd recommend drinking at 3am, not eating at this place EVER.