I was overwhelmed with the menu when I first visited. There are many items that you can't easily figure out how they taste, and not a lot of them sound very filling. It's probably one of the most expensive restaurants I could go to because most items on the menu are ordered PER skewer. Each skewer is a little bigger than the size of your index finger and cost $2~8.
They serve really really great food, no question about that. However I just can't get over how expensive the bill can get. As some have suggested, pre-eat before you come here.
The atmosphere is very authentic and the servers were nice and responsive. I would come back (with a full stomach) for hanging out with friends for a beer and a set of 5 skewers that they have on the menu.