I had not eaten here yet, but when they first opened they had quite the buzz. I happened to be in the area and got an order to go of their chicken and donuts and an order of ramen. The food was absolutely terrible. There was hardly any meat on the greasy, over-battered and over-fried chicken. It tasted like it had been sitting around, and then refried a second time to heat it up. We ended up with a big pile of mostly batter that went in the trash. And the ramen was just as bad. They had dumped a bunch of disparate ingredients on big floppy noodles that were pretty tasteless. After a bite it went straight to the compost pile. The food was not cheap and I will never return. I really don't understand how this place stays in business. Has it become a franchise run by someone other than the original owner? Do they leave management of the food to an unsupervised staff that has no clue as to what they are doing? I understand they own Welcome Diner (where I have never eaten either) and have heard good things about that restaurant; what gives?