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  • We came here right at 4:30, which is when they open so service was super fast since there were only 2-3 other parties there. I would recommend coming with a large party so you can order more things and sample everything. The half and half wings were my favorite. Both flavors were equally good. The wings are ginormous and had a thick, flavorful, crispy coating. The spicy wings were barely spicy, and I have a pretty low heat tolerance. I also recommend the choiang brocolli, which also says spicy on the menu but is not at all. The crispy pork belly was ok, just VERY crispy, almost to the point where it was hard to chew. It comes with a really good sauce and I'd recommend ordering the bao buns to go with it. The ambiance is pretty modern/rustic which I enjoyed a lot. The food is expensive though, definitely more than I was expecting.
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