SETTING:
Clean wooden and metal decor. Dim lighting. Old-school hip hop playing audibly (but not obnoxiously) in the background makes this brunch place unique and trendy. Plenty of customers bobbing their head to the bass while ordering/eating.
FOOD:
First single off my most recent album "Bass & Brunch"
DJ, drop that beat...
Got the Chicken Biscuit. Garlic aioli to dip it. On the side. I like the extra "oomf", no lie (no lie). Not a big enough serving to get me full, but enough to satisfy.
Why they call it "Little" Spoon? Wish it was more B-I-G. Though the fried chicken was tender and pretty tasty. Not the biggest pieces for the price. Without the biscuits, the chicken could be finished in two bites.
Overall it was solid, and I'm glad I came through. Just wish the biscuits were more moist and more flavorful too. Brunch life (brunch life!).
*Drop the mic*
SERVICE:
Good service and fast for a busy morning. Our waiter kept coming back to fill our waters and to check up on us.
IMPRESSIONS:
I'm a fan of the concept. I enjoy hip hop music and brunch food. Together? Why not! At the minimum, I really wish the portions were a bit bigger. Also, the bathroom was a kind of dirty and that gave me the shivers.
I assume this place is kid-friendly. I didn't hear any "bad words" come on the tracks, nor did I see any "parental advisory" signs in this joint.