Many in our co-worker lunch group had been here before my visit and had high remarks. Having not-so good experiences in this location with previous tenants so I was curious to see what the new place had to offer!
This spot is known to be small, so at peak times it could be hard to find a seat. They have a nice black board with menu items and daily specials for your choosing. You order at the front counter and are give a number flag as your food will be brought to you.
I landed on the cuban and a side of loaded baked potato salad. They bring your food out on a small metal sheet pan with wax paper.. kind of a neat, different idea. The potato salad was just plopped down on the paper, and boy was it tasty! The cuban was also very good. Everyone at the table enjoyed what they had ordered. One of my co-workers ordered a bowl of chili. It came out without presentation - just poured into a to-go bowl. He would've appreciated a slice of bread or crackers as is traditional with chili, maybe they'll reconsider!
All in all it was a great first trip! Look forward to stopping back by... See ya on the Flipside!