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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-05-19 00:00:00 (xsd:dateTime)
itemReviewed	Fleur by Hubert Keller
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	This is the "bistro" version of Hubert Keller's restaurant (okay at least in my opinion). It was a must go to since come on - its Hubert? Right? I have to say, I'm a little disappointed. My BF and I decided to go here for lunch one day. Figured it would be a good place to get a small bite since we were planning on a big dinner. We got four appetizers and honestly it was the perfect amount of food. To start with we got the tuna tacos. They were actually very good, the taco itself was a crispy (rather than soft) style taco. The sushi grade tuna was accompanied by a bit of spice supplied by some Serrano. This was a good dish, if perhaps a bit overpriced, though perhaps since it was sushi grade I shouldn't complain? The second dish was the highlight of the lunch - gazpacho. This was a green gazpacho and it was made from tomatillos. It was delicious, refreshing and made me want more! Next came a nice little flat-bread; the caramelized onions, bacon and truffle gave it a sweet/savory bite - very satisfying. The big disappointment of the meal came from the lobster mac and cheese. Not only was it not that flavorful, but it was runny! Seriously? make it gooey, not runny; it was almost like the pasta wasn't drained prior to adding the cheese. Also - the lobster in it was not very plentiful. For the price, I would have expected a better quality dish. This was probably closer to a 3.5 star experience and though I might go back, its definitely not up there as a high priority (though if I do go back, I might have to get some more of that soup!)
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Carol

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