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| - Our first time here, and based on the mixed reviews we've read we weren't certain what to expect. Upon entry, the interior looked rather plain, particularly for the exterior and setting. We were seated on the water-front patio, and based on this, my immediate impression was that this could be our next favorite place! The wait staff was pleasant, but the food was sub-par. We had the pretzel bites as an appetizer - they were hard, and the cheese had a skin on it. The fish dishes that we received were bland, and my "garlic" mashed potatoes (more on this in a moment) and vegetables were not evenly heated (cool spots). My wife's entree had a side of garlic cilantro rice, and it was just rice - perhaps they were out of garlic, because my garlic mashed potatoes had no garlic ether. The plating was also lacking (you expect more by the prices) - oh, and our entrees arrived before our silverware did. We passed on dessert because they only had two options, and we figured both would be as bland as the entrees. Overall this establishment is not at all living up to its potential, and it has great potential. One last thing: there is an office to the right of the entry lobby that is haphazardly filled with miscellaneous supplies, and the door was wide open...hardly a view any guests should see when they first walk in. The owners must just not care. Too bad.
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