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  • I am bummed about this- I had high hopes. Here's a rundown of the evening: Pros: - super friendly waitress, Stephanie, who maintained her professionalism and friendliness throughout - yummy elderflower and pear beverage - lobster bisque was nice and lobster-y - hot delicious bread Cons: - oysters were sketch. And I don't feel good about that. Stephanie brought us an order of East Coast oysters to replace the West Coast ones that we sent back. - fresh grated horseradish had NO flavor or heat- what's up with that? - scallops were meh- came with weird veggies, unevenly seared, and no real flavor. And at a whopping $25 a plate, I expect some nummers! I doubt we'll go back- for those prices, I would prefer McCormick's or Ruth's Chris.
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