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  • As far as BBQ outside of Kansas City goes, this place rocks. Large portions, outstanding side-dishes, and several choices of sauce on the table - you won't leave here hungry! Its obvious the cook their meats low and slow. The ribs are tender and fall off the bone. For sides, they offer several options, including drunken apples, Wilbur beans (which are blended with smoked pork, Texas beef brisket, hot link sausage and jalapeño peppers) Mac & cheese, redskinned mash potatoes and their famous fries. They also have healthier side dish options like Green beans and broccoli. If you like spicy sauce, like I do, try the Devil's spit . . . so GOOD! I never have room for dessert, but they have some good looking sweets available.
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