Mussels. Probably the best mussels I've ever had. I've only been to Fire twice, and both times the mussels were absolutely heavenly! Went on Friday for girls night out and the food was great. We started with those fabulous mussels, which are bathed in a tomato, fennel and garlic broth. I would drink that broth with a straw if I could. We ate so much bread soaking up the broth that I was almost full before my salad came! I followed up with the mushroom salad, which was perfectly dressed. You could hardly tell there was any dressing on it, but the braised leek vinaigrette flavor really came through. I went with the crispy duck confit for my entree and it was also delicious, a must-try for sure.
Service was attentive but on the slow side, which was fine for us but if you're trying to catch a movie or something you might want to go afterwards. I've had two great experiences here and will definitely be going back.