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  • I stopped in for dinner tonight. I could find the place because it was still light. When people say it's a small place, they aren't wrong. I counted 14 tables - 6 booths each seating up to 4, 7 tables each seating up to 4, and one table seating 2. I had the pork chili verde with beans and rice and corn tortillas. Standard chips and salsa--the salsa having some great zing to it! The chili verde was good. I used a fair amount of Tapatio to give the cili verde some zest. For dessert, I had some flan which was a great custard with caramel sauce that was quite tasty. This place was OK, but it wouldn't be my first go to place when I wanted some Mexican food.
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