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  • Everything I put on my plate was inedible. For over $25, that is completely unacceptable. It may be due in part to the timing of my dining; buffets tend to be the worst between lunch and dinner as they're still prepping for the next rush but everything left over is hard, stale or soggy, depending on the item. I would have liked to have tried them during a normal dining time, but I find it unacceptable to fail that miserably on an off time for their location and price. Good luck...
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