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  • Fresh, flavorful, cheap, and made quick. While the menu is limited here, this allows them to specialize more in those certain items, and as a result the dishes are excellent. The food here are a bit more esoteric than those you might find at other Vietnamese restaurants. For instance, the dish I had was something I had never even seen on a Vietnamese menu in the US, and um... sorry I don't remember the Vietnamese name of what it's called, but it was labeled as Clam Rice. It had a veggie component and a rice component with meat and nuts. When it came out to our table, the presentation was beautiful due to the combination of colors and textures. The entree was excellent and was the right mix of crunchy, sweet, salty, tangy, hot, and cold. They packed a lot of flavor in that seemingly simple dish, and I will definitely be coming back here to try more of their entrees!
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